Fiche publication


Date publication

avril 2018

Journal

Current protocols in protein science

Auteurs

Membres identifiés du Cancéropôle Est :
Pr GILLERY Philippe


Tous les auteurs :
Jaisson S, Desmons A, Doué M, Gorisse L, Pietrement C, Gillery P

Résumé

Carbamylation corresponds to the non-enzymatic binding of isocyanic acid to protein amino groups and participates in protein molecular aging, characterized by the alteration of their structural and functional properties. Carbamylated proteins exert deleterious effects in vivo and are involved in the progression of various diseases, including atherosclerosis and chronic kidney disease. Therefore, there is a growing interest to evaluate the carbamylation rate of blood or tissue proteins, since carbamylation-derived products (CDPs) constitute valuable biomarkers in these contexts. Homocitrulline, formed by isocyanic acid covalently attaches to the ε-NH group of lysine residue side chain, is the most characteristic CDP. Sensitive and specific quantification of homocitrulline requires mass spectrometry-based methods. This unit describes a liquid chromatography-tandem mass spectrometry (LC-MS/MS) method for the quantification of homocitrulline, with special emphasis on pre-analytical steps that allow quantification of total or protein-bound homocitrulline in serum or tissue samples. © 2018 by John Wiley & Sons, Inc.

Mots clés

LC-MS/MS, carbamylation, homocitrulline, protein molecular aging

Référence

Curr Protoc Protein Sci. 2018 Apr;92(1):e56