Fiche publication


Date publication

août 2013

Journal

Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology

Auteurs

Membres identifiés du Cancéropôle Est :
Dr COTTET Vanessa


Tous les auteurs :
Cottet V, Collin M, Gross AS, Boutron-Ruault MC, Morois S, Clavel-Chapelon F, Chajès V

Résumé

Although dietary fatty acids may influence colorectal carcinogenesis, few studies have examined the association with adenoma risk. We assessed the association between biomarkers of dietary fatty acids or metabolism of fatty acids and the risk of colorectal adenomas in a nested case-control study from the French E3N-EPIC cohort.

Mots clés

Adenoma, blood, Biomarkers, Tumor, blood, Case-Control Studies, Cohort Studies, Colorectal Neoplasms, blood, Erythrocyte Membrane, metabolism, Fatty Acids, blood, Female, France, epidemiology, Humans, Male, Middle Aged, Phospholipids, blood, Risk Factors

Référence

Cancer Epidemiol. Biomarkers Prev.. 2013 Aug;22(8):1417-27