Fiche publication


Date publication

février 2016

Journal

European journal of nutrition

Auteurs

Membres identifiés du Cancéropôle Est :
Pr SCHINI-KERTH Valérie


Tous les auteurs :
Auberval N, Dal S, Maillard E, Bietiger W, Peronet C, Pinget M, Schini-Kerth V, Sigrist S

Résumé

Individuals with metabolic syndrome (MS) show several metabolic abnormalities including insulin resistance, dyslipidaemia, and oxidative stress (OS). Diet is one of the factors influencing the development of MS, and current nutritional advice emphasises the benefits of fruit and vegetable consumption. Here, we assessed the effects of naturally occurring antioxidants, red wine polyphenols (RWPs), on MS and OS.

Référence

Eur J Nutr. 2016 Feb;: