Explaining lengths and shapes of yeast by scaling arguments.
Fiche publication
Date publication
janvier 2009
Lien Pubmed
Résumé
Lengths and shapes are approached in different ways in different fields: they serve as a read-out for classifying genes or proteins in cell biology whereas they result from scaling arguments in condensed matter physics. Here, we propose a combined approach with examples illustrated for the fission yeast Schizosaccharomyces pombe.
Référence
PLoS One. 2009 Jul 10;4(7):e6205.